- For doctors to recognize Celiac Disease/Gluten Intolerance in their patients in all of its forms. And then, for doctors to actually recommend the GFD as a treatment instead of scoffing at it as being “too difficult” to follow.
- For restaurants and food companies to understand the importance of adhering to gluten free regulations and guidelines if advertising their product as such. I am tired of getting excited over gluten free cookies and finding out upon testing that it is just not so (uh, what’s the deal Nana?)
- And on that note, for the government to pass a law for real guidelines on the term “gluten free”.
- For easy, cheap, over the counter testing. Why can those in New Zealand, Canada and England have this luxury but not those of us here in the United States?
- A completely gluten free restaurant in Corvallis!
- For all individuals with autoimmune disorders, infertility issues and rashes to be tested for Celiac Disease/Gluten Intolerance.
- For insurance companies to cover Enterolab testing as well as a nutritionist and general support for those recently diagnosed. Don’t they realize the money they could save if they helped their clients get healthy?
- For getting rid of “IBS” as a diagnosis. This is a symptom. Period.
- For a bold, black ”CAUTION” to be put on all items containing gluten. Yes, even envelopes.
- For subsidized nutritional education and gluten free food sources to be available to all, especially at locations such as food banks.
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